some days it feels like I can't do it anymore... the intensity, the pressure, the stress, the busyness. the
french. but as my chef so appropriately pointed out today... I've been here 10 months. surely I can last 4 more weeks...
besides, at the end of the day, "it's not like we're saving lives or anything. we're just making pastries... so chill out. relax." -DA
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